Homemade Salad Dressing
Okay, here are two salad dressing mixes that I make:
Hidden Valley Ranch Mix:
15 saltine crackers
1 C parsley flakes
1/2 c minced onions
2 T dill weed
1/2 C onion salt
1/2 C garlic salt
1/4 C onion powder
1/4 C garlic powder
Process crackers until finely powdered. Add parsley, onion and dill weed and process again. Whisk in remaining ingredients. Store in container with tight fitting lid.
1 T mix = .4 oz store bought package
To use combine 1 T mix with 1 C buttermilk (I use a milk that I have added a little vinegar to and let sit for minute) and 1 C mayonnaise.
Italian Dressing Mix
1 T garlic salt
1 T onion powder
1 T sugar
2 T dried oregano
1 t pepper
1/4 t thyme
1 t basil
1 T parsley
1/4 celery salt (I omit)
2 T salt
In small bowl mix together. Store in tightly sealed container.
To prepare whisk 1/4 white vinegar, 2/3 C canola oil, 2 T water and 2 T mix.
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