GRILLED RED POTATOES

GRILLED RED POTATOES Serves 4

4 medium red potatoes (sliced in half)1 Tb olive oil1 tsp garlic powder1 tsp salt1 tsp pepper1 Tb parmesan cheese
Brush each potato half with olive oil, and sprinkle with garlic, salt, and pepper.
Grill until potatoes are cooked through.
Sprinkle with parmesan cheese and serve.
Tip: Grilling potatoes gives them a nice crisp texture on the outside with a soft middle. Grilled potatoes are great in salads for a different twist.